Free of dairy, egg, wheat, soy, peanut, tree nut, fish, shellfish.
Preheat the oven to 375 degrees.
Drop dough by rounded teaspoonfuls onto an ungreased cookie sheet. Bake at 375 for 8-10 minutes. Transfer to a cooling rack or paper towel to cool.
Nutrition Facts - Serving size: 1 cookie, calories: 65, fat calories: 12, total fat: 1.4 grams, saturated fat: 0.6 g, cholesterol: 0 g, sodium: 13 mg, total carbs: 13, fiber: less than 1 g, sugar: 6 g, protein: 1 g